
McLaren Vale, Australia | |||
McLaren Vale, Australia
The Dead Arm D’Arenberg 2013 McLaren Vale, Australia Robert Parker Score: 92+ The 2013 The Dead Arm Shiraz has a deep garnet color and a nose of chocolate-covered cherries, cassis and eucalypt with touches of mocha and bay leaves. The medium to full-bodied palate is rich and soft with a crazy backbone of lively acid cutting through the intense flavors and a nice, long mint-patty finish. | |||
Consumers are informed that the fishing products affected by Royal Decree 1420/2006, of December 1 (Prevention of parasitosis by anisakis), which are served in this establishment have been subjected to freezing in the established terms. In compliance with Regulation (EU) No. 1169/2011 on food information provided to consumers, this establishment has available for consultation information regarding the presence of allergens in our products. Ask our staff if you want more information about it. ![]() |