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CHRISTMAS EVE SPECIAL MENU
Cheer with
HoLy Jolly Christmas Cocktail

Nibble on
Garnished Pesto Focaccia

Terrine of Foie Gras
Fig Chutney & Toasted Brioche

Truffle Arancini Rice Balls

Followed by
Spiced Honey Halloumi
Arugula Salad

Glazed Octopus
Pumpkin and Pomegranate

Choose from
Szechuan Pepper Lamb
Smoked Aubergine & Baked Rice
or
Marinated Turkey Breast
Potato Gratin & Roasted Carrots
or
Lobster Linguini

Xmas Special Dessert

70€ / Person
Drinks not included

Job Applications

Do you have experience in hospitality? Are you a passionate cook? Are you eager to learn and embrace a culture of service, a spirit of excellence? Apply to join the Foodisiac family by filling in the form below and uploading your curriculum.
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Describe your experience in the position you are interested in and why you want to join Foodisiac.